I come home from work and head down to look. Yay! The airlock is bubbling away nicely.
I open it up, and take a look.
The mix needs to be stirred up every day during fermentation. I mix it up, as well as gently squeezing the bag of fruit, and close it back up. I will do this every day until fermentation is about done.
Hey Glen cool blog! Karen told me about your new blog and Rasberry wine making projects while I was running tonite. Yes, running I can’t believe it myself. Anyway if you ever need some taste testers for your new wines you know you can count on us! If it tastes as good as your other wines we will definitely put in an order.
By: Darren on October 16, 2007
at 7:50 pm
Thx Darren. I’ll keep you in mind!
By: Fermentor on October 17, 2007
at 6:39 pm
Your bride sent me over to say hi, HI! I here there is beer here therefore I am here!! I’m an old sailor so I never never ever turn down beer, especially good homebrew !! Welcome to blogland! Run Good!
By: runr53 on October 17, 2007
at 9:35 pm
Mmmm I can smell it from here. I’m a wine kit maker myself and haven’t been brave enough to go beyond that yet. I’ll be curious to follow how you do. Good luck!
By: love2run on October 18, 2007
at 4:06 pm